About baked sweets
To make puff pastry sausage rolls: Hunting for a tasty hors d'oeuvre? You've got identified it. Divide the puff pastry into 4 equivalent pieces, and roll each piece on the flippantly floured floor into a four" x 12" rectangle. Divide 1 pound of uncooked sausage meat into four equivalent pieces. Doing work with a person bit of meat at any given time